Audley Villages is seeking a Chef De Partie to lead a section of the kitchen, deliver consistently high-quality dishes, and support seasonal menus across our venues. You will work closely with the team to ensure smooth service, manage food deliveries, and maintain strict stock controls and HACCP compliance.
The ideal candidate will have a proven track record in a kitchen role, possibly with Food Hygiene Level 2, and a positive, collaborative approach.
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London
We are currently recruiting for a Chef de Partie and Sous Chef to join a well-established and highly regarded events company, working across some of…
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