Emberwood, a destination restaurant in Bath, part of the Sutton Hotel Collection, is seeking a Chef De Partie. The role is onsite with shifts across five days a week, and the package includes a salary of £33,950–£39,950 (OTE) per annum with a basic of £33,950 plus around £6,000 Tronc.
The successful candidate will work across kitchen sections, with pastry shifts and support for the Pastry Chef as needed. Emberwood has Michelin Guide 2025 recognition and strong industry profile; the team
#J-18808-Ljbffr
Full job description from WhatJobs. Apply for this role →
Liberton
Flexible Workforce Solutions are delighted to be recruiting a Chef de Partie for one of Scotland's most prestigious luxury hotels.
Edinburgh
Chef de Partie Luxury Five-Star Hotel & Award-Winning Restaurant Edinburgh £40,000 OTE | Four-Day Working Week Flexible Workforce Solutions are…
Explore: Chef jobs in Bath Chef jobs in the UK Specialist jobs in Bath
Worked with Verifera as a candidate or employer? Your honest review helps the next person trust verified hiring.