St Ermins Hotel is seeking a Weekend Commis Chef to join the kitchen team, working Saturdays and Sundays for 16 hours per week. You will help prepare and cook items on your section, following recipes and timing to ensure quality service during peak periods.
You will be supported to train in basic food hygiene and health & safety, while enjoying competitive pay, service charge, staff meals and staff discounts across Marriott brands.
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City of Westminster
We are looking for a passionate Weekend Commis Chef to join the team here at St Ermins Hotel, working Saturdays and Sundays, 16 hours a week.
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