Dalata Hotel Group is seeking a Chef De Partie to support the Head Chef and Sous Chef in daily kitchen operations at our Cambridge properties. The role involves assisting with food preparation, maintaining high hygiene standards, and ensuring quality across dishes.
You will work within a busy kitchen environment, following Head Chef guidance and HACCP regulations, while collaborating with a motivated team and contributing to delivering excellent guest experiences.
#J-18808-Ljbffr
Full job description from WhatJobs. Apply for this role →
Remote
Dalata Hotel Group plc is seeking a Chef De Partie in the United Kingdom to support the Head Chef and Sous Chef in daily kitchen operations.
Cambridge
Dalata Hotel Group plc is seeking a Chef De Partie in Cambridge to support the Head Chef and Sous Chef in delivering high-quality dishes across the…
Cambridge
Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure…
Cambridge
Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure…
West of England
Dalata Hotel Group is seeking a Senior Chef de Partie for Clayton Bristol Hotel in Bristol, ENG, GB.
Woodbridge
Are you passionate about hospitality and trained to CDP level?
Explore: Chef jobs in Cambridge Chef jobs in the UK Specialist jobs in Cambridge
Worked with Verifera as a candidate or employer? Your honest review helps the next person trust verified hiring.