Chef de Partie — Luxury Hotel Kitchen, Rosette Standard

Ruislip Source: WhatJobs
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DDH Recruitment Ltd is seeking a Chef de Partie for a permanent role in Ruislip, Middlesex. The position involves assisting the head chef, preparing starters and vegetables, and coordinating banqueting events in a luxury boutique London hotel renowned for modern French cuisine.

Accommodation is provided, with a charge of 270 GBP per month. You should have experience in a similar role and a passion for high-quality cuisine, ideally with Rosette standards exposure.

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