Perle Hotels Limited is seeking a Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at The Bosville Hotel in Portree. You will shape a modern Scottish bistro using Skye's larder, leading a kitchen team to deliver confident, reliable service in a relaxed yet refined setting.
You will work closely with Hotel leadership to create a welcoming dining experience rooted in place, with a focus on seasonal menus, consistency, and craft on the Isle of Skye.
#J-18808-Ljbffr
Full job description from WhatJobs. Apply for this role →
Portree
Perle Hotels are seeking an experienced, grounded, and people-focused Head Chef to lead the kitchen at Dulse & Brose, the signature restaurant at…
Kilvaxter
Perle Hotels are seeking an accomplished, passionate, and inspiring Head Chef to lead the kitchen at Chargrill , our signature restaurant at…
Portree
Perle Hotels are seeking an accomplished, passionate, and inspiringHead Chef to lead the kitchen atChargrill , our signature restaurant at Marmalade…
Kilvaxter
Perle Hotels Limited is seeking a Head Chef to lead Chargrill, the signature restaurant at Marmalade Hotel, Portree.
London
Skewd Asia is the next evolution of the multi award-winning Skewd brand, known for redefining modern Anatolian cuisine since launching in North…
City of Edinburgh
Buzzworks Holdings invites a talented Head Chef to lead a lively kitchen and shape the next chapter of our food story at one of our Edinburgh venues.
Explore: Chef jobs in the UK
Worked with Verifera as a candidate or employer? Your honest review helps the next person trust verified hiring.