Catering Assistant - part time

• Compensation: GBP 13.45 - GBP 13.45 - hourly

Company Description

Title: Catering Assistant

Location: Skipton Building Society HQ

Salary: £13.45 per hour

Position 1: 18 hours per week, 8.00am to 2.30pm, Tuesday - Thursday

Position 2: 19.5 hours per week, 7.30am to 2.30pm, Tuesday - Thursday

• 28 Days holiday including bank holidays (pro rata)
• Plus your birthday off
• Free on site parking
• 24 weeks' enhanced maternity leave
• Secondary carerleave
• Wedding/commitment day leave
• Free meals on shift
• Bespoke training and development opportunities
• Apprenticeships opportunities for all experience levels
• Pension and life insurance
• Discounts available on our Perkbox app; high street shops, holidays & cinema
• Access to employee assistance programme
• Cycle to work scheme

Due to expansion we have a fantastic opportunity for 2 catering assistants to join 'BaxterStorey's Team of the Year 2025'. If you have a passion for delivering extraordinary service, thrive in a fast paced environment and bring positivity then this is the role for you.

We are continuously evolving and developing our offer to delight our customers and keep up with the latest food trends and sometimes start them! Adaptability is key and we encourage creativity, your input and ideas are encouraged. You will be kept busy all day, have lots of laughs and be well supported by your manager and colleagues. Great work life balance with weekends and bank holidays off.

As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

This is a varied role that includes food preparation, serving customers, making barista coffee, filling vending machines, stock taking, putting away deliveries, using the pot wash and much more! You will need to multi-task and will be kept busy from the moment you arrive, there will be lots of laughs and opportunities to use your creative flair.

If you are a passionate about hospitality and keen for a new challenge, we would love to hear from you!

Job Description

• Great Attitude - a positive and friendly attitude is a must
• Customer Service - provide excellent service by being attentive to guests' needs at every point on their customer journey
• Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment
• Adherence to Regulations - comply with health and safety regulations, as well as any specific food service or catering guidelines established on location
• Cleanliness - maintain cleanliness and hygiene standards in all catering areas

Qualifications

• Have a contagiouspassion for food and/or customer service
• You are a team player with great communication
• Positive and friendly attitude
• Previous experience in a similar role, especially in the food service industry, is often a plus
• Some knowledge of food safety and sanitation practices
• Physical stamina and the ability to stand for long periods

Additional Information

For almost 20 years, for every client, in every location (whether that's an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team's careers. 'Better' is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team memberto feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to 'set the standard and to be recognised for having the most inclusive culture in hospitality'.

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