Mandarin Oriental Hyde Park, London, is seeking a Commis Chef for our Main Kitchen. The role involves 39 hours over 5 days with rotating, night shifts starting at 9pm or 10pm, and requires dedication to quality, hygiene, and teamwork in a luxury hotel setting.
You will work under the Executive Head Chef and Sous Chefs, ensuring mise en place and high standards of cooking and presentation across daily operations.
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London
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly?
London
Mandarin Oriental Hyde Park, London is seeking a Chef de Partie for our Main Kitchen.
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