HM Prison & Probation Service is seeking candidates for a catering role within a professional prison kitchen. You will oversee offenders, plan meals, and ensure nutritional, compliant operations across a 37-hour week Monday to Friday.
The role requires Level 2 Food Production, Level 3 Food Hygiene, and ongoing vocational qualifications. A strong emphasis is placed on safety, leadership, and teamwork within a Civil Service framework.
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