Hawksmoor Air Street is seeking a Chef de Partie to own and conduct their section with care and consistency. You will prepare, cook and plate dishes to Hawksmoor standards while guiding junior team members and ensuring smooth service.
The role requires strong technical cooking skills, calm focus during busy services, and a collaborative approach within a professional kitchen. Excellent craftsmanship and learning mindset are valued.
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Manchester
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and…
Manchester
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and…
London
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and…
London
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass‑fed beef, cooked over charcoal and paired with award‑winning wines and…
London
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and…
City of Westminster
Since 2006, Hawksmoor has been the UK’s home of ethically sourced, grass-fed beef, cooked over charcoal and paired with award-winning wines and…
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