Chef de Partie
Ashley
Competitive pay plus cash tips and tronc (that’s your card tips that are paid into your bank)
JW Lees is seeking a Chef de Partie to join their kitchen team. The role focuses on cooking with fresh ingredients, teamwork, and upholding health and safety standards while managing stock for your section. There is room for growth through internal development programmes and apprenticeships.
You will work in a well-equipped kitchen in JW Lees’ pubs, inns and hotels, with competitive pay, tips, and staff benefits. A strong commitment to quality and team collaboration is essential.
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