Raffles London at The OWO is seeking a Demi Chef de Partie to join Mauro Colagreco’s team. Reporting into the Executive Chef, you will assist Sous Chefs in delivering high standards across outlets while maintaining cleanliness and organisation in the kitchen.
You will oversee section running, mise en place, recipe development support, and training of junior chefs, contributing to cost control and a harmonious kitchen culture at this luxury hotel in London.
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London
Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Côte…
London
Raffles London at The OWO seeks a Demi Chef de Partie to join our luxury kitchen team.
London
The Birthplace of stories and legends since 1887, Raffles is a legendary brand, steeped in history and loved by generations past, present and…
City of Westminster
Steeped in history and situated in the heart of Belgravia, The Pembroke stands apart as a unique club for Londoners.
City of Westminster
The Chancery Rosewood is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield.
London
The Chancery Rosewood is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield.
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