Chef de Partie: Live-In + Meals on Duty + 28 Days Holiday

A renowned hospitality company in Newcastle is looking for dedicated kitchen staff. You will ensure adherence to quality standards set by the Head Chef, assist in training Commis Chefs, and maintain efficient kitchen operations. Ideal candidates will have exceptional service skills, demonstrate flexibility in their work schedule, and contribute positively as a team player. Enjoy 28 days of holiday, staff discounts, and a meal on duty. Live-in accommodation is available for a nominal fee.
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