Brunch Chef de Partie - Fresh Produce, Flexible Rotas

allpay Limited is looking for an energetic chef to join the Sidings First Class café carriage in Hereford. This role involves cooking to order using fresh produce and aims to provide a beneficial work-life balance. Our restaurant operates an a la carte brunch menu, with working hours between 9am – 4pm, 7 days a week, offering flexible rotas.

Benefits include a share of tips, access to a subsidised restaurant and gym, group pension scheme, and private healthcare.

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