F&B Supervisor — Lead Service & Team Growth (Flexible Hours)

Aimbridge Hospitality EMEA is seeking a Food and Beverage Supervisor to lead the hotel’s F&B operations, supervise staff, and ensure excellent guest service. You will work with the F&B Manager on staffing, menus, inventory and budgets, while upholding health and safety standards.

You will apply strong communication and organisational skills to deliver exceptional service, align with brand standards, and collaborate with marketing and sales to grow the hotel's F&B offerings.

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