Sous Chef
Fareham, Hampshire
Sous Chef - £35,360 per year | Fresh Food Bistro | Fareham Looking for your next Sous Chef role? Earn £35,360 a year, work 40 hours per week and…
Chef / Experienced Cook Daytime Hours
Stranmillis store is looking for a part-time - 16 hours Chef to join the team - Daytime shifts, including weekends and early mornings
Great food. Daytime hours. Evenings back. If youre a chef or experienced cook who wants a better routine without losing the buzz of a busy kitchen, this could be the role for you. Join our friendly café team, cook fresh breakfast and lunch dishes, and have a genuine say in seasonal menus.
Youll be part of a supportive team serving fresh, consistent food that customers look forward to. This is a practical, hands-on role where you can use quality local ingredients, contribute ideas, and help keep the kitchen organised and running smoothly. We value pride in your work, reliability and a calm approach more than fine-dining formality.
Interested? Lets have a chat. Send us your CV today if you have kitchen experience. Wed be delighted to meet you for an informal conversation about the role.
Applicants must be aged 18 or over because of the nature of some duties.
WHJS1_NI
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