Waiter - Caf Boulud

**Job Identification:**
**Job Category:** Food and Beverage
**Job Schedule:** Full time
**Salary** Competitive
Waldorf Astoria London - Admiralty Arch is seeking Waiters for Caf Boulud Restaurant to join the pre-opening team for this highly anticipated new luxury hotel opening later this year.
This is a unique opportunity for experienced luxury hoteliers to join the founding team and help shape the guest experience at this landmark hotel.
Located at the end of The Mall opposite Buckingham Palace, Waldorf Astoria London Admiralty Arch will feature 100 elegant rooms and suites and 17,500 sqft of private residences. The hotel will open with two signature restaurants - Coreus by Clare Smyth and Caf Boulud by Daniel Boulud - bringing together two of the worlds most celebrated Michelin-starred chefs. Guests will also enjoy a world-class spa, state-of-the-art fitness facilities, and a collection of grand event spaces, including a ballroom for up to 320 guests.
Waldorf Astoria Hotels & Resorts is Hiltons flagship luxury brand, known for its timeless elegance, iconic properties, and sincerely elevated service that delivers bespoke, once-in-a-lifetime experiences in the worlds most sought-after destinations.
**WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2026**
_Proudly voted by our Team Members_
**A World of Rewards**
Competitive salary + service charge
Complimentary, nourishing meals provided while on duty
Exceptional development programmes, designed to support and accelerate your growth at every stage
Opportunities to make a meaningful impact through our industry-leading Corporate Responsibility initiatives
Team Member Travel Programme, offering exclusive discounted stays and 50% off food & beverage
High street savings through Perks at Work
28 days holiday, including bank holidays, rising to 33 days with length of service
We are looking for hospitality professionals who are passionate about delivering an exceptional fives star guest experience, consistently upholding the worldclass service standards recognised by Forbes.
**What will I be doing?**
As a Waiter for Caf Boulud Restaurant, you will deliver warm, attentive, and intuitive service throughout service ensuring every guest enjoys a seamless and refined experience. You will demonstrate strong product knowledge, impeccable presentation, and an unwavering commitment to service excellence.
You will be responsible for the following, performed to the highest standards of luxury hospitality:
Respond to guest enquiries with warmth, professionalism, and efficiency
Serve alcoholic and nonalcoholic beverages in full compliance with licensing regulations for residents and nonresidents
Demonstrate comprehensive knowledge of menus, ingredients, and offerings
Ensure all miseenplace and service stations are impeccably maintained and fully stocked
Follow established reporting procedures promptly should any operational or guest issues arise
Ensure all Food & Beverage orders are delivered accurately, consistently, and within expected service times
Uphold Hilton grooming and presentation standards, including uniform, cleanliness, and personal hygiene
Comply fully with hotel security protocols, fire regulations, and all health and safety legislation
**What are we looking for?**
Waiters within Hiltons luxury portfolio represent the highest standards of service, presentation, and professionalism. To succeed in this role, you will demonstrate:
A consistently positive, polished, and guestfocused approach
Clear, confident, and courteous communication skills
A genuine commitment to delivering refined, hightouch daytime service
Impeccable grooming and personal presentation
Flexibility and adaptability across breakfast, lunch and dinner service periods
The ability to perform effectively both independently and as part of a collaborative team
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Previous experience within Food & Beverage or a luxury hospitality environment is highly desirable.
Experience with cash handling and pointofsale systems
Knowledge of Food Hygiene and safety regulations
**What It Takes to Make the Stay**
At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:
A passion for spreading the light and warmth of **Hospitality** . Acting with **Integrity** and always doing the right thing. Inspiring others through **Leadership** . A belief that **Teamwork** drives the best outcomes. A sense of **Ownership** and accountability. And a focus on the **Now** , bringing urgency and discipline to every moment, knowing it can make a lasting impact.
**Join an Award-Winning Workplace Culture**
At Hilton, we dont just deliver exceptional experiences for our guestswe build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, weve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
Our award-winning culture has earned us repeated recognition on the Worlds Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands ( , and a company-wide commitment to providing the best stay for every guest, were setting new standards for the future of travel.
Whether youre starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the careerand help us make every stay a little more magical.
Curious about life at Hilton? Explore our Careers Blog ( to see why were more than a great place to staywere a great place to work.

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