Chef / Cook

Resilience Personnel Limited are looking for enthusiastic, self-motivated Chefs to join our team where they’ll enjoy flexible working hours and find great banter.

Key Duties and Responsibilities

• Managing the operation of the kitchen
• Managing presentation and service
• Assisting the Head Chef in planning meals and consulting with residents and care staff to ensure that individual dietary needs and preferences are catered for.
• Promote leadership and mentoring to kitchen staff
• Maintain excellent standards of performance
• Record management and compliance with quality.

Benefits:
• working around your availability
• Competitive pay

• Flexible Hours per week - Part time, Day shifts and Night shift

Who are we looking for:
Someone with a passion for cooking!
You will be organised with the ability to meet deadlines. Ideally you will have experience working in a kitchen producing attractive and high-quality seasonal nutritious meal

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